| | Pizza sauce
Pizza sauce
Pizza sauce 4.3-5 9
  • Calories: 1300 kj
  • Fat: 7g
  • Carbohydrates: 10g

How to Make:

  1. Heat the oil in a large saucepan over medium heat. Add remaining ingredients, turn heat to low and simmer for 40 minutes. Press sauce through a sieve, discarding solids, and season with salt and pepper. Keep refrigerated until ready to use.
Time for preparing:
40 min.
Servings:
2

Ingredients:

  • 1/4 cup (60ml) olive oil
  • 2 x 400g cans crushed tomatoes
  • 2 garlic cloves, crushed
  • 1 teaspoon dried oregano
  • 1/2 teaspoon caster sugar
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