| | Chicken with waldorf salad
Chicken with waldorf salad
Chicken with waldorf salad 4.3-5 9
  • Calories: 2535 kj
  • Fat: 23g
  • Carbohydrates: 22g

How to Make:

  1. Combine mayonnaise, 2 tablespoons lemon juice and chives in a jug. Season with salt and pepper.
  2. Place apple and remaining lemon juice in a bowl. Toss to coat. Add lettuce, celery, walnuts and sultanas. Toss to combine.
  3. Divide chicken and salad between plates. Drizzle dressing over salad. Serve with bread.
Time for preparing:
4 min.
Servings:
2

Ingredients:

  • 1/4 cup whole-egg mayonnaise
  • 1/4 cup lemon juice
  • 1 tablespoon finely chopped fresh chives
  • 2 red delicious or royal gala apples, cored, thinly sliced
  • 1 baby cos lettuce, trimmed, torn
  • 2 celery stalks, trimmed, thinly sliced
  • 1/3 cup walnuts, chopped
  • 1/4 cup sultanas
  • 1 large barbecued chicken
  • Crusty bread, to serve
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