| | Hawaiian pizza
Hawaiian pizza
Hawaiian pizza 4.3-5 9
  • Calories: 1723 kj
  • Fat: 9.3g
  • Carbohydrates: 53.8g

How to Make:

  1. Preheat oven to 250°C. Place pizza bases onto 2 baking trays. Spread with sauce.
  2. Scatter ham, pineapple, mushrooms and herbs over bases. Sprinkle with cheese. Bake for 10 minutes, swapping trays after 8 minutes, or until bases are crisp.
  3. Cut pizzas into slices. Serve with spinach.
Time for preparing:
10 min.
Servings:
6

Ingredients:

  • 2 x 335g 95.5% fat-free thin pizza bases
  • 140g tub pizza sauce
  • 200g light shaved ham
  • 1/4 pineapple, peeled, cut into 2cm pieces
  • 150g button mushrooms, finely sliced
  • 1 teaspoon dried mixed Italian herbs
  • 1 cup grated low-fat mozzarella cheese
  • 100g baby spinach, to serve
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