| | Hoisin prawn mini pizzas
Hoisin prawn mini pizzas
Hoisin prawn mini pizzas 4.3-5 9
  • Calories: 847 kj
  • Fat: 5.2g
  • Carbohydrates: 23.6g

How to Make:

  1. Make pizza dough. Roll dough out until 5mm thick. Using a 10cm cutter, cut 12 rounds from dough (you may need to re-roll dough). Place bases on a greased baking tray. Preheat oven to 240°C/220°C fan-forced.
  2. Spread hoisin sauce over rounds. Top with snow peas, prawns and cheese. Bake for 15 minutes or until prawns are cooked and cheese has melted. Serve.
Time for preparing:
15 min.


  • 1 quantity Basic pizza dough (see related recipe)
  • 2 tablespoons hoisin sauce
  • 80g snow peas, trimmed, thinly sliced
  • 1kg (24) medium green prawns, peeled, deveined
  • 2/3 cup grated reduced-fat mozzarella cheese