| | Muesli
Muesli 4.3-5 9
  • Calories: 1300 kj
  • Fat: 7g
  • Carbohydrates: 10g

How to Make:

  1. Preheat oven to 180°C. Grease a large roasting pan with melted butter.
  2. Combine the oats, bran cereal, pepitas, sunflower seeds, pecans, cranberries and cinnamon in a large bowl.
  3. Place butter and maple syrup in roasting pan. Heat in the oven for 5 minutes or until butter melts and is foaming. Add the oat mixture and stir to combine. Bake for 5 minutes. Remove from oven and stir. Return to oven for a further 5 minutes. Repeat the process a further 2 times until muesli is lightly toasted. Set aside to cool completely. Store in an airtight container.
Time for preparing:
25 min.
6 cups


  • 4 cups (360g) rolled oats
  • 1 cup (110g) bran cereal
  • 1/2 cup (80g) pepitas (pumpkin seed kernels)
  • 1/2 cup (80g) sunflower seeds
  • 1 cup (125g) pecans, coarsely chopped
  • 170g dried cranberries (craisins)
  • 2 teaspoons ground cinnamon
  • 80g butter, chopped
  • 1 cup (250ml) maple syrup