| | Raspberry trifle ice-cream cake
Raspberry trifle ice-cream cake
Raspberry trifle ice-cream cake 4.3-5 9
  • Calories: 1269 kj
  • Fat: 12.6g
  • Carbohydrates: 42.7g

How to Make:

  1. Grease a 22cm round (base) springform pan. Line base and side with baking paper, overlapping at join and extending paper 7cm above edge of pan.
  2. Cut each jam roll into 6 equal slices. Place ½ the slices, in a single layer, over base of prepared pan, trimming to fill any gaps. Drizzle with ½ the apera.
  3. Place 1.5 litres ice-cream in a bowl. Set aside for 10 minutes to soften (ice-cream should not be melted). Add 1/2 the jelly crystals. Mix well to combine. Spoon mixture over prepared base, spreading to level. Freeze for 2 hours.
  4. Place 2 litres remaining ice-cream in a bowl. Set aside for 10 minutes to soften (ice-cream should not be melted). Stir in custard until well combined. Fold in raspberries. Spoon ½ the mixture into pan, spreading to level. Arrange remaining jam roll slices on top, in a single layer, trimming to fill any gaps. Drizzle with remaining apera. Top with remaining custard mixture, spreading to level. Freeze for 2 hours.
  5. Place remaining ice-cream in a bowl. Set aside for 10 minutes to soften (ice-cream should not be melted). Add remaining jelly crystals. Mix well to combine. Spoon mixture into pan, spreading to level. Cover surface with plastic wrap. Freeze overnight.
  6. Using an electric mixer, beat cream until just-firm peaks form. Remove ice-cream cake from pan and place on a serving plate. Dollop with whipped cream. Top with peach and raspberries. Serve immediately.
Time for preparing:
30 min.
Servings:
2

Ingredients:

  • 2 x 250g packets mini jam rolls
  • 2 tablespoons dry apera (sherry)
  • 5 litres vanilla ice-cream
  • 2 x 85g packets raspberry jelly crystals
  • 1 1/2 cups double thick vanilla custard
  • 1 cup frozen raspberries, lightly crushed
  • 600ml thickened cream
  • 2 sliced peaches, to decorate
  • 125g fresh or frozen raspberries, thawed, to decorate
Comment
 [group=5]
Registration