Recipe: Sourdough toast with nut butter, banana and blueberries
How to Make:
- Spread toast with nut butter. Top with banana and blueberries. Sprinkle with cinnamon.
Time for preparing:
5 min.
Servings:
1 Serving
Ingredients:
- 2 slices wholemeal sourdough bread, toasted
- 2 teaspoons nut butter
- Pinch of ground cinnamon
- 1/2 banana, sliced
- 1/4 cup fresh blueberries
