Combine the chicken, curry paste, cumin seeds and half the oil in a bowl. Thread the chicken

Preheat oven to 150C. Heat half the ghee in a large flameproof casserole pan over medium-high heat.

Cook rice in a saucepan of boiling water following packet directions, until tender. Drain.

Combine yoghurt and curry paste in a bowl and season. Add salmon, turning to coat, then cover and

Heat half the oil in a large frying pan over medium-high heat. Cook half the lamb, stirring, for

Heat oil in a saucepan over medium heat. Add onion, garlic and ginger, then cook, stirring, for 3-5

Heat oil in a large, deep frying pan over medium heat. Add onion. Cook, stirring, for 3 to 4

Heat the oil in a saucepan over medium heat. Cook garlic and brown onion, stirring occasionally,

Heat oil in a large pan over medium heat. Add onion, garlic and curry paste, then cook, stirring,