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Food Recipes
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Curry recipes
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Time for preparing
15 min.
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Cauliflower, chickpea, tomato and coriander curry
31 August
Spray a wok or large non-stick frying pan lightly with olive oil spray. Heat over medium-high heat.
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308
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Time for preparing
25 min.
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Chickpea and eggplant curry
31 August
Heat ghee in a large saucepan over medium heat. Add onions, garlic and ginger and cook for 5-6
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306
0
[xfgiven_time]
Time for preparing
50 min.
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Kashmiri mushroom curry
31 August
Heat oil in a large saucepan over medium heat. Add coriander seeds and cook until sizzling. Add
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371
0
[xfgiven_time]
Time for preparing
45 min.
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Potato and cauliflower curry
31 August
Make spice mix: Combine spices in a small bowl. Mix well. Heat oil in a large frying pan over
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367
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[xfgiven_time]
Time for preparing
20 min.
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Lentil dhal
31 August
Place lentils, ginger, bay leaves and cinnamon in a large saucepan with 3 cups of cold water. Bring
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387
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[xfgiven_time]
Time for preparing
70 min.
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Beef and vegetable curry
31 August
Heat the oil in a large saucepan over medium-high heat. Add half the beef and cook, stirring, for
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324
0
[xfgiven_time]
Time for preparing
35 min.
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Tikka chicken & bean curry with pappadums
31 August
Place half the pappadums on a microwave-safe plate lined with non-stick baking paper. Cook, turning
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295
0
[xfgiven_time]
Time for preparing
35 min.
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Red lentil and spinach dhal
31 August
Heat oil in a saucepan over medium heat. Add onion. Cook, stirring, for 5 minutes or until soft.
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351
0
[xfgiven_time]
Time for preparing
20 min.
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Spinach dhal with garlic bread
31 August
Preheat oven to 180°C. Heat the oil in a saucepan over medium heat. Add the onion and potato and
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337
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